Brewhouse System
-Dome top and cone bottom;bottom cone 160 degree
-Interior Shell:SUS304,thickness:3.0mm
-Exterior Shell: SUS304,thickness:2.0mm
-Insulation:Polyurethane, thickness:100mm
-100%TIG welding with pure argon gas shield
-Interior Fish:Overall polishing to 0.4~0.6 µm without dead corner
-Heating method:Steam/gas direct fire/electricity heating
-Side manway for spent grains
-Steam jacket:Both on bottom and side,thickness:3.0mm
-Easy-clean and detachable sparging arm
-Easy-clean and detachable false bottom
Fermentation System
-Dome top and cone bottom;bottom cone 60 degree
-Interior Shell:SUS304,thickness:3.0mm
-Exterior Shell: SUS304,thickness:2.0mm
-Insulation:Polyurethane, thickness:100mm
-100%TIG welding with pure argon gas shield
-Interior Fish:Overall polishing to 0.4~0.6µm without dead corner
-Cooling jacket:both on cone and cylinder parts
-Cooling media: glycol water
-Test pressure:0.3Mpa,Working pressure:0.2Mpa
-Rotating racking arm on cone with butterfly valve
-Thermowell with high accuracy temperature sensor:PT100
-3/4 Legs with height adjustable pad
Cooling System
-Cooling unit always includes glycol chiller, glycol water tank and sometimes an extra cool water tank
-It provides cooling media to both wort cooling and fermentation cooling
CIP System
-Used for cleaning and disinfection of whole set of equipment
-Movable Alkali tank & Sterilization tank, can be heated by electricity or steam
Control System
-Used for Electrical control of whole set of equipment
-It has mainly 2 types. PLC type and digital type