beer test equipment is consist mash system and fermentation system. They are connected with pipes.
The mash system contained boiler tank, mash tank, filter tank, boiling tank, whirlpool tank and heat exchanger. They are connected with pipes. There is a raw material feed pipe between the boiler tank and mash tank; Fermentation system contained 6-8 fermentation tanks, between the fermentation tanks, there are wash and sterilization pipe, material pipe, coolant returning pipe and co2 pipe. At the same time, each fermentation tank attached a JMC-1 size yeast concentration detector which achieves the advanced international level.
Realized online testing, fully guaranteed the veracity of the testing, Get a historic breakthrough on microbial cells Detection in beer fermentation.
This equipment also has an excellent CIP system, include cleaning and sterilization systems. None dead angle between the equipment and pipe, Excellent machining and welding level lead our equipment get a sanitary standard. Internal of the equipment adopt mirror polished, external adopt subphotospheric polished. Beautiful and efficient. The pipelines adopted sanitary grade stainless steel. Single-sided welding and double-sided forming.
Not only can help the user develop and test new varieties of beer, test new materials, research new technology, but also can research the yeast proliferation rule, the yeast concentration how to influence the beer.
The control system is completely adopt Siemens programmable controller PLC
IPC and other controlled devices, which is easy to centralized management,
Discrete control, and be connected with all kinds of PLC or long-distance computer. This equipment is very fit for the researching of colleges, research institutes, and breweries. We can also design and manufacture according to your requirement. Our price is only the 1/10 compared with the imported equipment.
