Cassava flour

Cassava flour from the organic farming, very rich in carbohydrates and gluten-free can be consumed as what or for use in the preparation of various dishes.
This flour is not the appearance of wheat flour: it looks rather like a dry semolina more or less coarse in colour from bright yellow to white.

This starch is prepared exclusively from cassava without additives or colouring.

The flour comes in bags of 50 Kg

minimum quantity of purchase: 20 bags 50 Kg