We are a production and processing plantin plant, macabo, potato, KOKI, melon, cassava, yam, sweet banana, corn, superior quality bread flour.
Our flours are organic, unfermented, odorless, tasteless, smooth, white in color, very refined and gluten free. Once the raw material is harvested it is directly treated with care and in the best hygienic conditions.
Our high quality flours are enriched with calcium, iron, carbohydrates, lipids, proteins and vitamins. The energy values are in K Calories and vary according to each type of flour.
Our flours are recommended as raw materials in the food and beverage industry. They are also used for children's food, pastries, dairy industry, biscuits ...
