Botanical Name: Ginkgo Leaves Eetrct
Plant Part Used:Leaf
Appearance:Light yellow browm powder
Odor and Taste:Characteristic odor
Specification:
1)Ginkgo Flavone Glycosides ≥24%
2)TotalTerpene Lactones ≥6%
3)Ginkgolic acid： ≤10mg/kg
4)USP41
Benefits :Improves Circulation and Heart HealthAntioxidants cardiovascular disease and stroke Fight InflammationReduces Symptoms of Psychiatric Disorders and DementiaTreat DepressionTreat Headaches.
Application: Pharmaceutical, Food, supplement, Cosmetic.
