3"/4"/5"/6" white ceramic matt blades with soft TPR handles. Impervious to food acids that eventually discolor steel products, ceramic knives do not leave behind any metallic taste or smell, helping to maintain each food's taste.
TR70W-T:3" Paring knife
TR100W-T:4" Fruit knife
TR110W-T:5" Utility knife
TR120W-T:5" Santoku knife
TR150W-T:6" Chef's knife
TR160W-T:6" Slicing knife
TR170W-T:7" Chef's knife
TR180W-T:8" Chef's knife