Specification
Presentation..................Starch
Grade...........................Industrial Grade / Food Grade
Color.............................White
Form.............................Powder
Starch content...............85% (minimum)
Moisture.......................13% (maximum)
Ash Content..................0.25% (maximum)
Pulp.............................0.20ml/50g (maximum)
pH...............................5-7
Viscosity (Brabender)....650 BU (minimum)
Whiteness....................90% (minimum)
SO2............................100 ppm (maximum) for industrail grade
Origin: Thailande
Packing & Storage
Packing: 25kg pp/pe bag, 25kg paper bag, 50kg pp/pe bag, Jumbo bag (750kg-1000kg), and Liner bag
Storage: Stored in a clean, cool, dry area; keep away from moisture and strong, direct light/heat.
Shelf Life: Two years when properly stored.
Our Tapioca Starch product meets the norms of international standards and our products are highly recommended worldwide.
