L Leucine is an essential amino acid that is used in the biosynthesis of proteins. It’s as a food additives, L-leucine has E number E641 and is classified as a flavor enhancer. It’s also one of main raw materials of branched chain amino acids (BCAA).
Product: L-Leucine (fermentation)
CAS NO.: 61-90-5
Packing: 25kgs/drum net
conforms to: aji, usp, ep
certificates: iso, halal, kosher, GMP