Mango Flavor Syrup
1.It is mixed with various fruits and rice syrup, and then refined into a kind of flavour syrup.
2.Low-sweet, low-caries, low hygroscopicity.
3.Bright color of the fruit, with the normal smell, taste pure.
Product Application:
Applied directly to the bread, cakes, food, to improve the taste.
Suitable for a variety of Western-style meals, pearl milk tea, coffee, and so on.
Specification:
Brix(%):65%-75%
DE:42-60
Product List:
Strawberry Syrup
Almond Syrup
Mango Syrup
Cinnamon Syrup
Vanilla Syrup
Lemon Syrup
Orange Syrup
Pineapple Syrup
Mango Syrup
Maple Syrup
Pizza Syrup
Hazelnut Syrup
Wine bitter apricot syrup
Coffee Syrup
Chocolate Syrup
Honey Syrup
Etc.
