Long Grain (6.6 - 7.0mm) maximum 60%.
Short Grain (6.2 - 6.0 mm) minimum 10%.
Whole kernels, Minimum 80%.
Size of Broken, parts (5.0 - 8.0 mm) maximum 4%.
Size of Head rice, parts 8.0 mm.
Red / under milled Kernels, maximum 0.5%.
Yellow Kernels, Maximum 0.25%.
Black Kernels, Maximum 0.1%.
Damaged kernels, Maximum 1.0%.
Glutinous rice, Maximum 1.5%.
Paddy, grain per 1 kg, Maximum 3 grains.
Undeveloped, Immature, kernels, other seeds and Foreign matter, singly or combined, Maximum 0.2%
Milling degree - Extra well milled.
Origin : Thaialnde
