GRAPES
Grenache - 50% ; Cinsault - 45% ; Syrah - 5%
TASTING
CHÂTEAU PEYROL rosé wine has a clear color, very
blade. The wine is complex and refined. It reveals aromas
citrus fruits, with a dominance of grapefruit, strawberry,
banana, mixed with floral notes.
ALLIANCE METS - WINE
The rosé wine CHÂTEAU PEYROL accompanies perfectly the
grilled fish and white meats. Served at a temperature
from 8 ° to 10 ° C.
CONDITIONING
Bottled Bordeaux Provence seduction
Pallet of 100 boxes of 6 pieces
Gencod bottle: 3334861003595
PRESENTATION AND ELABORATION OF WINE
CHÂTEAU PEYROL rosé wine is certified in Côtes appellation
of Provence. It comes from the estate located at the entrance to the village of
Collobrieres, on the foothills of the Moors hills. This
magnificent vineyard of 12 hectares is implanted in a terroir
primary shale and sandy-loam alluvium.
The name Peyrol is a Provencal patois name that used to designate a large
crushing container of grapes. It recalls the time when the
treading on the feet preceded the pressure of the grapes.
