GRAPES
Ugni-Blanc - 80% ; Colombard - 20%
TASTING
Very pale yellow color with green hues. Complex nose with delicious flavors of lemon and grapefruit, peach and small white flowers. In the mouth, nice attack and a lot of freshness. Very harmonious wine of good persistence.
ALLIANCE METS - WINE
The white raw CUVÉE LAURENT is an excellent aperitif wine. Served at a temperature of 8 ° to 10 ° C.
CONDITIONING
Bottled champenoise - Carton of 6 or 12 bottles
PRESENTATION AND PRODUCTION OF WINE
The white wine CUVÉE LAURENT sparkling wines are made from white grape varieties. Blend of Ugni-Blanc and Colombard, a grape of high aromatic potential that contributes to the fame of great white wines, the CUVÉE LAURENT is a traditional brut. Vinified according to very rigorous specifications, established by the company "LES VINS BRÉBAN" and its partners-winemakers, the base wines have fine aromas, good acidity, an ideal alcoholic richness required for the elaboration of the sparkling wines of high quality. Resulting from a second fermentation in vats for 30 days, called "frothing", the CUVÉE LAURENT BRUT Blanc de Blancs is then filtered, bottled with the addition of liqueur shipping, and placed on the market.
